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foodie_explorer
Other
21 reviews
AMAZING
1st PASSIONFRUIT SORBET
Amazonico London, London
2nd BASIC BREAKFAST
Los Gatos Cafe, Los Gatos
3rd SALMON TATAKI WITH WASABI MAYO
Ikos Porto Petro, Portopetro
REALLY GOOD
4th TUNA POLPETTE WITH CURRY SAUCE
Le Vin de l'Assassin - Bistrot, Siracusa
Really unusual and super tasty
5th PRAWN MOQUECA
Restaurante Flor de Lis, Porto
Best I’ve had outside of Brazil!
6th PRAWN AND TAMARIND CURRY
The Ivy Asia St Paul's, London
7th BEEF CHEEKS WITH PARMESAN POTATO
Hotel Caprice Alcúdia Port, Puerto de Alcudia
8th CHEESE AND BACON SAUSAGE WITH CHIPS
Johann Strauss - Vienna Airport, Schwechat
9th CHICKEN AND CHORIZO TACO WITH BASIL AND JALAPEÑO MAYO
Azur, Dubrovnik
10th SEA BASS MANGALORE
Rivayat, The Oberoi, Marrakech, Marrakech
11th BACON WITH POACHED EGGS AND TOAST
Zash Ristorante, Sicilia
12th SEAFOOD PASTILLE
Dar Rhizlane, Marrakech
13th KOREAN CAULIFLOWER
OKA Restaurant Barnes, London
14th SHEPHERDS PIE (THE IVY COOKBOOK RECIPE)
Marks and Spencer, Richmond
All made with M&S ingredients: Lamb and Beef mince, shallots, carrots, mushrooms, chopped tomatoes, Worcestershire sauce, stock, red wine, mashed potatoes and cheddar cheese for the topping. Delicious.😋
15th MALAYSIAN PRAWN CURRY WITH VOL-AU-VENT
The Ivy Cafe Richmond, Richmond
16th HORSERADISH HASH BROWN
Backstage, Hà Nội
17th LAMB CANNON WELLINGTON
Watermans Richmond, Richmond
PRETTY GOOD
18th SANTORINI TOMATO SALAD
Daphne's, London
19th AMARITSARI FISH
Chatora - Contemporary Indian Restaurant, Richmond
20th ANCHOAISE
Pichet, Dublin 2
NOT FOR ME
21st VOLCANO CHIMICHURI
The Crane Tap, Twickenham
WAY TOO HOT!🥵
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