Baked Eggs a la Française @ La Provence Boulangerie & Patisserie
BAKED EGGS A LA FRANÇAISE
La Provence Boulangerie & Patisserie, Lake Oswego
Poached eggs nestled in grilled hash browns with sauteed mushrooms & ham, topped with gruyere bechamel & swiss cheese gratiné.
Eaten: Sun, 13 Jun 2021 19:32