Aka corn ramen. Plant based tonkotsu-style broth with UMI noodles, infused parsley-garlic oil, topped with scallion, corn, sumac tofu, fried onions & sesame seeds. My 1st vegan ramen bowl. The ramen noodles were very good. All of the ingredients were fresh. The tofu mimics pork... But doesn't hide that it is tofu. Overall a well put together bowl of ramen.