Flakey buttery layers of dough that delicately crunch when you bite into it. Pillowy dough inside &, if that’s not enough, there’s moist homemade baklava inside that! Bien Cuit’s description: “The dough is filled with walnuts, almonds, pistachios, white chocolate, & crunchy fieulletine. Perfectly brushed with honey, allspice & rose water, & topped with pistachios.” The coating was subtle in flavor, sweetness & gooeyness. In short, it all went together really well.