Spaghetti Bolognese @ Cotta
SPAGHETTI BOLOGNESE
Cotta, Kuala Lumpur
BRIEF: “Beef, sous-vide egg, carrot, celery, tomatoes, onions parmesan cheese, mozzarella cheese, al dente spaghetti.” SOOT’S TAKE: This was all I felt like eating after today’s fishy lunch. I’m so glad it was available within walking distance and it was perfect.
Eaten: Tue, 03 Sep 2024 10:51