Cone Variation @ Carpe Diem Finest Fingerfood
CONE VARIATION
Carpe Diem Finest Fingerfood, Salzburg
Now back to the theme... CONES! From the back to front - Sole and chickpea with saffron risotto and saffron cone, a white bean soup with chili oil and beef tartar with garlic mashed potatoes hidden deep down in the peppercorn cone. All were downright delicious as well as adorable.
Eaten: Sun, 09 Mar 2014 20:05