Ribeye Steak @ Mash
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6
th
REALLY GOOD
In takski's
Steak
list • 2157d
RIBEYE STEAK
Mash, London
90-day aged Danish ribeye from MASH. Great crust formed during the Maillard reaction as a result. And look at that unctuous ball of fat in the centre of it. Delicious
Eaten: Fri, 25 Nov 2016 12:07
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