It really is a shame this sandwich isn’t toasted, because the meatballs are actually so great (especially from a fast food chain!) that they carry an otherwise unremarkable set of ingredients to being pretty good. Soft and tender meatballs combined with mediocre marinara, provolone, and bread makes for a fine quick meal, but oh my gosh how much I’d love to know what some extra salt and TLC to the rest of this sandwich would do…