GYOZA
e&o Notting Hill, London
My face of approval as I sit an make dumplings at @eandonotthill like I am a crazy rich Asian. šš
A big thanks to Chef @aaj_fernando for teaching me how to make Gyoza, Gowgee, and Siumai. š„ I have a new level of respect for anyone that makes dumplings. š©š½āš³ I loved learning how to make one of my favorite foods. Have you ever made dumplings? .
Such a fun evening dinning with @wanderfultraveler, @theveryhungrycharlotte, @cansuongel, @sammijoknows, @jesusagudotm, and @yuliyaoleksenko š
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šE&O Notting Hill, London
šø: @Cansuongel
#invite from @thepulseldn
Eaten: Mon, 18 Mar 2019 15:17