I hate it when food sounds delicious and looks great, yet ends up being meh. This was squid cooked in white wine, tomato paste and thyme, then served over split-pea puree. I'm not sure what was wrong here — the squid was fresh, well-cooked and melt-in-your-mouth soft, yet neither it nor the fava were exciting. Oh well. €14 Note that Mammoth change their menu every single day and have no set dishes, none at all. Their menu du jour is always posted on their website so you can see what your options will be.