Amuse Bouche @ Kochschule Thomas Mühlberger on Eaten
AMUSE BOUCHE
Amuse Bouche
1
REVIEW
7.1
RATING
REVIEWS
14
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REALLY GOOD
carastian's Amuse Bouche list
Rich creamy wild garlic cream soup. Wild garlic is currently in season and a (tasty!!!) weed. Just be cautious as the leaves are very similar I the Lilly of the valley leaves. It might taste good but you won't be able to tell the tale.