I asked if they could swap out the “Vanilla cream” for Greek Yoghurt; “We don’t have Greek yoghurt” came the reply. I pointed out that Greek Yoghurt was listed as an ingredient on another dish so they must stock it; he checks back with the kitchen and informs me that despite what it says on the menu, they use sour cream, not Greek Yoghurt. So weird, especially as a different Breakfast Club branch gave me a whole side dish of Greek yoghurt to feed to the baby, so I don’t know what the deal is with Croydon branch... So I was stuck with vanilla cream which was ok, but I would have preferred yoghurt. The pancakes were good though, very filling (I couldn’t finish the stack) and a good amount of berries and cream.