Making Of Talo @ Eroski
Our Story
Blog
Contact
Sign in
2
nd
AMAZING
In crogge's
Toasted Sandwich
list • 2386d
MAKING OF TALO
Eroski, Lekeitio
Making of a thin bread between arabic and tortilla, baked on a hot plate. Then folded and stuffed with either local chorizo, bacon, ham and or goat cheese.
Eaten: Sun, 21 May 2017 13:34
HOME
OUR STORY
COMPETITION
BLOG
CONTACT
FOR RESTAURANTS
JOBS
TERMS & CONDITIONS
PRIVACY POLICY
Copyright © 2019 Eaten Technologies
All rights reserved