Brb in a very important meating 🥩🍔 Had the opportunity to join in on a Burger Masterclass with @cngburgers and @eaten_app last night! Learning all about the different cuts of meat and the different qualities from the farm when compared to the meats we are so used to consuming from supermarket shelves. We played around with cuts of chuck, beef shin and rib cap to make some of the most tasty burgers I can safely say I’ve made! 🤤 Also from now on I’ll only be consuming home made ketchup... it’s easy as chips. (Double pun). Check these guys out! #burger #burgers