Eggplant Parmagiana with Sancho Spice @ MUJI
EGGPLANT PARMAGIANA WITH SANCHO SPICE
MUJI, Singapore
Thinly sliced eggplant layered with homemade tomato sauce, mozzarella, Parmesan cheese, and a hint of Sancho spice.
Eaten: Mon, 23 Jan 2017 13:40