BRIEF: “Sliced rectangular three layer cake with a digestive biscuit crust, a layer of rich and smooth cream cheese filling and a layer of fresh mango topping.” SOOT’S TAKE: Frozen cheesecake that when eaten under the leafy shade of trees amid the chirps of little birds flitting about in the lovely garden alley of a warmly-staffed bake shop, fills you with nostalgia of bygone days.