BROTZEIT (CLOSE UP)
Restaurant Überfahrt, Rottach-Egern
And here are the little gems... the red toadstool was strawberry mousse filled, the brown cremini was chocolate nougat, the white button mushroom was white chocolate mousse, the black morel was espresso and black cherry. Each one more delicious then the last.
Eaten: Sun, 17 Feb 2013 19:48