48Hrs Slow Cooked Angus Beef @ savour CHRISTMAS 2016
48HRS SLOW COOKED ANGUS BEEF
savour CHRISTMAS 2016, Singapore
From Team Rabbit Stash: Truffle Butter, Oyster Mushroom, Pickled Pearl Onion, Gruyère Fondue. Underwhelming for the price and description. :((
Eaten: Tue, 27 Jul 2021 12:07