Le Volaille Bio de 100 Jours @ Arnaud Nicolas - Restaurant & Boutique
LE VOLAILLE BIO DE 100 JOURS
Arnaud Nicolas - Restaurant & Boutique, Paris
Free ranged “100 days chicken” cooked 2 ways with white asparagus and peanut tracklememt. Amazing dish!!!!
Eaten: Sat, 11 May 2019 12:29