SWEET & SOUR PRAWN BALLS
Wok Inn, London
Battered king prawn with a side of sweet and sour sauce. As much as I like these, they can be quite greasy and fill you up very quickly. I actually prefer having them as leftovers the next day, as they aren’t as heavy. The sweet and sour sauce that comes with them is lovely and goes well with their spring rolls too!
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Eaten: Wed, 08 May 2019 20:45