Char Toast @ IKARUS
CHAR TOAST
IKARUS, Salzburg
Things are getting interesting!!! This 'fake toast' was made out of egg meringue and perched on top were char, roe, and dabs of savory sauces. When you bit into the meringue, letting it's slight sweetness melt on your tongue and then meet the tangy goodness of the sauces, salty roe and fresh fish - an absolutely amazing taste experience!!!
Eaten: Sat, 15 Feb 2014 18:50