Baked Pumpkin, Beetroot & Goats Cheese Crepe Terrine @ Le Cordon Bleu New Zealand
BAKED PUMPKIN, BEETROOT & GOATS CHEESE CREPE TERRINE
Le Cordon Bleu New Zealand, Wellington
With pickle and thyme honey dressing. First Course of 7-Course menu
Eaten: Fri, 01 Jun 2018 06:06