KAHLÚA COFFEE PISTACHIO SOURBOMBE
Sourbombe Bakery, Singapore
BRIEF: “Using Kahlúa liqueur, this Bombe is a duo filling with boozy mousse and coffee Kahlúa custard. What’s even better is the crunch of salty yet sweet caramelised pistachios that leaves you wanting more.”
SOOT’S TAKE: Nice idea with the filling but dare I say that I make better doughnuts, possibly because I get to enjoy them fresh out of the fryer?
Eaten: Fri, 12 Aug 2022 07:14