King Tiger Prawn Gula Melaka @ Candlenut
KING TIGER PRAWN GULA MELAKA
Candlenut, Singapore
“Coconut sauce infused with lemongrass, Thai basil and roasted coconut.” It was tasty but I was a little bothered by the very strong aftertaste of coconut in the gravy.
Eaten: Wed, 17 Apr 2019 05:21