STEAK DE THON FACON ROSSINI
L'Annexe, Luxembourg
At 12:30pm all the lunch specials (except for the pasta Mrs. C choose) were sold out so Mr. C "settled" for the tuna steak. This beautiful, giant tower of succulent fish goodness arrived (albiet slightly overcooked) served on a bed of creamy, buttery mashed potatoes (improved by BACON). Lovely, juicy and delicious... but something was missing. Yes... of course... a GIGANTIC piece of Foie Gras on top!!!! Thank heavens they remembered to pile it on before bringing it out. 21 EUR, my friends. 21 EUR. WIN.
Eaten: Thu, 15 Aug 2013 19:09