One of the stupidest desserts I have ever come across in my entire life. Not only was it pretty much inedible, but the sheer ridiculousness of it left me nearly speechless. Mediocre caramel ice cream in a “toasted” (stale and sort of crunchy) brioche bun, covered in a lack lustre, thin transparent sticky syrup. How do you eat it? You can’t pick it up and bite into it because it’s sticky plus who bites into ice cream!? I tried using my spoon but I was eating bread with ice cream, a spoon can’t cut that ****. A completely insane dessert that should NEVER have been let loose out of the ideas factory, never mind the kitchen. For the record, that’s the two-three shoddy bites I managed with my spoon- the waiter clearly noticed but decided not to acknowledge my distaste on this occasion and remained polite and friendly when he took it away. I, however, chickened out and said I didn’t feel well and couldn’t eat it. Well played waiter.