CUBAN RUEBEN SANDWICH
Sugarfire Smoke House, Saint Charles
Smoked pastrami, pulled pork, sauerkraut (no), Swiss cheese, special sauce, mustard, pickle on Cuban bread (no). My side was kale & sweet potato. I guess they ran out of Cuban bread. Mine was served in a fresh hoagie from Fazio Bakery. Definitely too much bread, but a great fork and knife sandwich.
Eaten: Wed, 08 Mar 2017 15:59