SALMON, AHI TUNA, SCALLOP, SCALLIONS, ONION, MASAGO, EDAMAME, PINEAPPLE, CUCUMBER, PICKLED CUCUMBER, PICKLED GINGER, PICKLED JALEPENO, SPICY CRAB MIX, FRIED GARLIC, FRIED ONION, SPICY MAYO AND HABANERO HEAT SAUCE OVER A BED OF SPRING MIX.