The best Prawns - Other by sooty.m on Eaten
Prawns - Other
18 reviews
REALLY GOOD
1st SINGAPORE STYLE CHILLI PRAWNS
Le Social x Enjoy Eating House, Singapore
“Fresh prawns cooked in a sauce inspired by the famous Singapore Chili Crab.” Enjoyed with a side order of mini mantou.
2nd 蒸虾 STEAMED PRAWNS
Restoran Seafood Yee Xiang, Klang
The broth that accompanied these shrimp was divine.
5th BEKWOH’S SAMBAL UDANG PETAI | SPICY FRIED PRAWNS & STINK BEANS
Soots Cook Nook, Private
Not my first time eating this dish (outside of East Malaysia no less) but certainly my first time attempting it at home. I still don’t care for petai but the prawns are pretty good.
10th UDANG
Tiram Klasik Corner, Ulu Tiram
Large shrimp cooked in a spicy chili gravy.
14th UDANG GORENG CHILLI
Violet Oon Singapore, Singapore
Angka prawns tossed in a spicy fragrant chilli padi garlic rempah
15th 干煎虾禄 HAR LOKE PRAWNS
Ponggol Seafood (since 1969), Singapore
Worth trying but a small part of me couldn’t help thinking the sauce was trying a little too hard.
18th DEEP-FRIED PRAWN WITH WASABI-MAYO SAUCE 芥末虾球
TungLok Seafood, Singapore
It was edible but ultimately fell short in the flavors and textures departments.