onde-onde danish @ doudoubake on Eaten
ONDE-ONDE DANISH
Viennoiserie
1
REVIEW
7.6
RATING
REVIEWS
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REALLY GOOD
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Part of a pastry series inspired by Malaysian culture to commemorate Merdeka Day. It consisted of a mochi round atop a sourdough laminated pastry filled with coconut sponge, gula melaka (caramel + crumbles), dessicated coconut and pandan diplomat. Preferred to the apam balik danish.