Wondermama, Kuala Lumpur
Rice noodles served with minced chicken, crunchy bean sprouts and crispy dried shrimps in a curried broth. This was like a cross between a laksa and curry chee cheong fun. Old school with a modern twist, if that makes sense. Quite nice. And how cute is that name?
Eaten: Thu, 22 Oct 2015 16:20