GREEN SALAD WITH CHICKEN

MUSHROOM BURGER

MELON LIQUEUR

GRILLED HALLOUMI CHEESE, OYSTER MUSHROOMS & TOMATOES

WILD MUSHROOM DUMPLINGS WITH BLACK BRYONY MAYO & PARMESAN CREAM

FRIED GIANT BEANS WITH TOMATO SKORDALIA

MARINATED ANCHOVIES ON TARAMA MOUSSE

BEEF TARTARE WITH TRUFFLE CREAM, FRIED QUAIL EGGS & POTATO CRISPS

BEEF TARTARE WITH MUSTARD, ANCHOVY PRALINES & BLACK TRUFFLES

CRETAN MAKAROUNES WITH FRESH GARLIC

ANASTASIOU ALL DAY LAGER DRAFT

CHICKPEA SALAD

MARINATED SEABASS WITH CITRUS FRUIT & SPICES

BEET AND GOAT CHEESE "CHOUX"

ARUGULA WITH TOMATO & ANTHOTYRO CHEESE

KATAÏFI PRAWNS WITH CHORIZO JAM & PRAWN CREAM

FRIED GIANT BEANS WITH TOMATO SKORDALIA

FRIED EGGS WITH MUSHROOMS & TRUFFLE

FAVA WITH SMOKED EEL

MARINATED GRILLED CALAMARI

SARDINE FILLETS ON THE GRILL

ARUGULA SALAD WITH PEACHES, MOZZARELLA & CRUNCHY PROSCIUTTO

HOUSE WHITE (MALAGOUZIÁ)