There was so much alcohol and liqueurs in this coffee drink that I couldn't remember, but it was delicious especially on a cold day in Houston, which we don't get many of throughout the year.
Cimarron reposado, pho spice syrup, lime juice, grapefruit soda, habanero creole bitters, Thai basil. This cocktail was so uniquely interesting & tasty. It was even served in a rice bowl.