The best Sashimi by takski on Eaten
Sashimi
7 reviews
AMAZING
1st FLUKE SASHIMI
Kiri Japanese Izakaya, London
Fluke sashimi with truffle soy sauce - an absolute highlight. A marriage of texture and flavour. So good! šŸŒŸšŸŒŸšŸŒŸšŸŒŸšŸŒŸ
2nd YELLOWTAIL SASHIMI
ROKA Charlotte Street, London
Beautifully thin sashimi, served in a yuzu and truffle ponzu
3rd FIRST COURSE OF OMAKASE
Tetsu Sushi Bar, Vancouver
Omakase appetiser course: BBQ unagi omelette, local octopus, baby squid and asparagus and black cod šŸ˜‹
4th RED SNAPPER SASHIMI
Restaurant Yugo, Vancouver
Served up usuzukuri style (really thin) so it's like a carpaccio. White ponzu and orange segments provide a sharp citrus flavour, while chimichurri and little pieces of balsamic 'caviar' contrast this. Purple potato chips give a salty crunch to balance these flavours. Fantastic.
REALLY GOOD
5th AJI SASHIMI
Restaurant Yugo, Vancouver
Super thin and tender aji sashimi. Part of the Whole Aji 3 ways off their menu. šŸ˜‹šŸŸ
6th BLUE SNAPPER SASHIMI
Restaurant Yugo, Vancouver
Firmer texture than red snapper - chef's choice
7th SASHIMI SET
Chisou Japanese Izakaya, London
An excellent choice of sashimi (tuna, butterfish, sea bass, salmon and scallop with roe)