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takski
Gnocchi
2 reviews
AMAZING
1st GNOCCHI WITH CAPON AND TRUFFLE
Restaurant Kopun, Dubrovnik
BIG flavours in this dish! We have Parmesan gnocchi, with a big dose of truffle and a garnish of basil, parsley and saffron. The capon (rooster) adds a welcome meaty texture.
PRETTY GOOD
2nd GNOCCHI ALLA VONGOLE
Trattoria Da Emilia, Sorrento
Traditional family style meal, generous portion. Tasty and hearty.
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