Grilled calamari packed with feta, garlic, herbs and red peppers. Lots of veggies and a tasty side of rice cooked in seafood stock to complete the plate.
Edinburgh stomach liner combined the menus at the well established Time 4 Thai and its newer sibling in the basement, Hibiki. šš»
1. Turmeric, Salt and Pepper fried squid (šÆšµ)