The best Ravioli by sooty.m on Eaten
Ravioli
5 reviews
AMAZING
1st DELMAINE SPICED PUMPKIN GRANDE RAVIOLI
Soots Cook Nook, Private
Ravioli filled with pumpkin, enhanced with nutmeg, garlic & cheese and drenched in a homespun Alfredo-Pumpkin sauce. Took all of maybe 40 min with made-from-scratch Alfredo, instant pumpkin soup and pre-purchased ravioli.
REALLY GOOD
2nd MUSHROOM & RICOTTA RAVIOLI
Lola's, Singapore
BRIEF: Handmade Mushroom & Ricotta Ravioli, Brown Butter, Fried Sage, Walnuts, Parmesan, Wine SOOT’S TAKE: Well-executed and it’s as much as you’d expect based on the ingredients list. Good for when you’re looking to not be surprised.
3rd RAVIOLONES DE CALABAZA CON SALSA PESTO
El Boliche de Alberto Pastas, San Carlos de Bariloche
Pumpkin ravioli with pesto. Excellent as were the gnocchi we had the night before.
4th FIRE ROASTED TOMATO MOZZARELLA AND BASIL RAVIOLI WITH PESTO
Soots Cook Nook, Private
Discovered a damn good recipe for pesto to go with this store-bought ravioli. #tomato 🍅 #fireroasted 🔥 #mozzarella 🧀 #basil 🌱 #pesto #toastedpinenuts #englishparlsey #evoo #garlic #freshpasta #ravioli #vegetarian #arcuganoitalia #sootycheatsalittle👩🏻‍🍳
PRETTY GOOD
5th RAVIOLI BURRATA
Bruno's Pizzeria & Grill, Singapore
The burrata wasn’t quite as good as the antipasto but the delicious pink sauce helped.