The best Chicken Curry by sooty.m on Eaten
Chicken Curry
12 reviews
REALLY GOOD
1st CHICKEN DO PYAZZA
Indian Curry House, Singapore
“Pieces of chicken sautéed in onion paste, carefully blended in spices & then garnished with seasoned onions.” Liked it the first time (at a different place). Still like it. 😋
3rd BUTTER CHICKEN CURRY
Prata Alley, Singapore
Today’s special: aromatic with a more complex flavor profile than the one I had a little over a week ago on board the Voyager.
4th SIGNATURE CURRY CHICKEN
Stamford Catering Services Pte Ltd, Singapore
I mainly went for the potatoes because that’s my favorite thing in chicken curry.
6th CHICKEN DOPIAZA
Curry Gardenn, Singapore
“DoPiaza” from Persian meaning “having two onions,” is a South-Asian curry dish. It is prepared with a large amount of onions, both cooked in the curry and as a garnish. Onions are added at two stages during cooking, hence the name.
PRETTY GOOD
7th CHICKEN TIKKA MASALA
DAWAT 'E' LAZEEZ, Singapore
“Chicken tikka cooked in spiced onion based gravy.”
9th CURRY CHICKEN
Violet Oon Singapore, Singapore
Chicken and potatoes stewed in Nyonya curry powder, curry leaves and coconut cream
10th CHICKEN CURRY WITH SWEET POTATOES AND COCONUT MILK
Soots Cook Nook, Private
Ginger-scented curry with coconut milk, sweet potatoes and chilis. It took a couple hours to prepare the curry paste from scratch and a couple more to whip up the actual curry.
JUST OK
12th CHICKEN PANEANG 泰式红咖喱鸡肉
Soi Thai Kitchen - Serangoon Garden, Singapore
It had that undercooked chicken taste I didn’t care for.