I love corn, but this beef-wasabi combination blew me away.

9/10. I’ll have to compare this side by side with the grilled corn version because I’m really curious!

Shatteringly crisp and full of corn flavor. They’ve perfected the crisp game.

They folks at Riska nailed the flavor alright.

Baked fluffy kulcha bread rolled into small cones and filled with a white chickpea stuffing. 😋

In pudding (or as the Japanese say, purin) flavor which supposedly translates to “a mellow sweetness and rich egg flavor.” This comes in a Children's Day limited edition package which I hadn’t realized I’d actually purchased on Children’s Day itself, so talk about major coincidence!

An incidental find while I was looking for soy bean sprouts. I couldn’t resist trying a bag for $1.

Smells of vanilla too!

You can taste some pistachio in these.

I was skeptical of fruit/candy-flavored puffed corn but the 🍑 actually worked and it ended up being quite addictive! And memorable coz it left me with peach gummy-aroma-d burps the rest of the day. 🥱

Crispy Green Curry Flavoured Coconut Cups with Pork Floss. OMG, so good!!!

How could I not want to get my paws on paw shaped CHEETOS®???? 🐾🐾🐾🐾

This is something else 👏👏👏

BRIEF: “This Sweet Treat Combines The Deep Mellow Sweetness of Anno sweet Potato.” SOOT’S TAKE: True to their description, the taste of sweet potato is prominent in this variation. It’s enjoyable the first few mouthfuls, after which it feels too sweet.

BRIEF: “Made with Japanese chestnut paste, the delicate and deep flavor of Japanese chestnuts and the mellow sweetness of fresh cream create a dessert-like taste.” SOOT’S TAKE: The chestnut paste taste is there but like the real thing, too sweet as well.

I don’t enjoy them as much as I used to, but I don’t remember if they were whole grain then.

For the last minute gathering.

Decent but pricey compared with comparable ones I’ve gotten recently.

Fresher tasting than the ones in the blue pack. Still can’t believe these were less than 2 bucks a pop.

To accompany some fresh Mai Tais I’m about to make. They are surprisingly sticky and sweeter than I’d like.

Also enjoyed with the Mai Tai. These were preferred: less sticky and more savory than sweet.

Subsisting on a Choc Honeycomb Muesli Bar in Kata Tjuṯa

It’s almost like Mary Poppins’ 💼. If you can ignore the soiled 💺 LOL.

With 3 types of cacao and roasted peanuts 🥜

AKA poppo nuts. They’re some kind(s)? of bean(s)? with a rice cracker component. They hadn’t expired but tasted slightly rancid. Got a bag for under 2 SGD and they weren’t even on sale.