2nd SALT AND PEPPER SQUID
Kungfu Kitchen, LondonDeep fried salt and pepper squid with onions, beansprouts, chillies and carrots. Although this was a nice dish with lots of veg and the calamari was cooked well, it didn’t mention on the site that it was quite spicy, which put me off a bit as someone who isn’t a massive fan of spice. But overall it was pretty tasty, but I don’t know if I would order it again.
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