"Bo" as in Vietnamese beef. Imagine Vietnamese beef inside a quesabirria with Asian consommé flavors. So delicious!

So amazing...especially when dipped into the consomme. 😋

I've been craving barbacoa meat for a while and this place came highly recommended. So delicious on its own...but when I fixed it up with onions, cilantro, and salsa, it was totally amazing. I even added some beans and rice to elevate it more. Unfortunately I ate it all before thinking about taking a photo of my customized tacos.

oh wow. prepared quesabirria style. this one has Al Pastor pork and was dipped into their consommé. so delicious. maybe it's the guac, or being dipped into the consommé, but this is my favorite taco in my "hometown".

If you're a fan of beef tongue, this place serves up really tasty tongue meat. Very tender, juicy, and full of flavor. This is something I will definitely order again during future visits.

Tacos and tater tots are such a good combo. Featuring Kelly's Shrimp Taco, Nashville Hot Chicken Taco, Smokey Pork+Mac, and Cashew Chicken. The amazing part of this visit, I got to meet the owner Sam "The Cooking Guy" Zien and he cooked my order during his brief visit of his many eateries in the area.

with sour cream, Sam's hot sauce, green onion, crushed potato chips

As someone who eats Jack in the Box tacos for those midnight munchies, this is like an elevated version of it. I was totally grubbin' on this taco!

Tacos Tuesday special! Grilled peppered salmon pieces topped with a teriyaki pineapple salsa. Yum!

three crispy poke tacos Small cubes ahi tuna, diced cucumber, crushed macadamia nuts, green onion, tossed in a sweet spicy Hawaiian poke sauce in crispy wonton shells

Crispy chunks of salmon and a nice dollop of guac! I'll order it again!

Tasty and not too greasy. If it was more greasy (from the birria and cheese), it probably would be more delicious!

I just love how fresh the fish tastes here. The whole entree is made with fresh and local ingredients that are sustainably sourced.

Three street tacos served with rice and beans. Tacos featured: lengua (beef tongue), carne asada, and shrimp.

So delicious when eaten with the house salsa selection!

Duck confit, mango habanero salsa, arugula, pickled red onions

Using the house salsa selections made it a lot tastier!

With pineapple Pico de Gallo and cilantro-lime Dannon Oikos Greek yogurt crema

Blackened Salmon, crema, avo coulis, pico, onion, cilantro. not horrible, just nothing really special that makes me want to order it again.