My favorite ube dessert...and a reward to myself for finishing a 10K walk/jog before 8am this morning. 😁

I drove out of my way, on the way home, get these. The best cupcake combo!

Holy moly. The flan and ube leche cupcake is the best ube dessert that I've ever eaten. Perfect texture and not overly sweet. Love this!

Unfortunately, this is not a regular item and the menu changes nightly. So delicious! Cashew meringue, French buttercream, and Brown Butter ice cream with melted browned butter

This is the perfect combo of swirl choc/van custard with Italian ice layers of lychee, cherry, and mango. The fruit flavors in the Italian ice were bold and not overly sweet. Perfection!

So decadent that I had to order a second portion to consume.

oh wow! that miso cremeux is amazing! I have to order this again! Black sesame Chantilly, chocolate cake, miso cremeux, dark chocolate mirror glaze.

Absolutely decadent and light. Made with chocolate mint custard and whipped chocolate ganache.

Served with vanilla ice cream. Delicious warm cake with coconut cream, evaporated milk, and poppy seeds.

Flavorful, creamy, and just the right amount of sweetness!

$14USD is probably the most I've ever paid for halo halo, but this mix-mix dessert is totally worth it...plus it came with a sprinkle of Fruity Pebbles and a pirouette cookie on top. The combo of ube ice cream, ube halaya, coconut strip, jackfruit, pandan rainbow jelly mix, coconut milk, and shave ice is just delicious!

Just the right amount of sweet and not overly soggy. Perfection! Are there any sweets at Porto's that don't get the amazing rating???

It's something I've eaten since I was a kid and only Queen's Bakery makes it like this. Not too sweet, not too sticky, and more chewy than crunchy. It's kinda like a Chinese Bakery version of a rice krispy treat, but made with corn syrup, coconut flakes, and sesame. Pronounced in Cantonese as "sigh keh mah" I know it's not "amazing" for most people, but I'll make that drive from SF to LA just to have a taste of it!

#betterthantheoriginal

Made with creamy homemade peanut butter that is sweet and savory. 😋😍 It should be a regular menu item, but it's a special menu item for National Mac and Cheese Week.

the shaved coconut flakes are so good with this pie...and I usually dislike shredded coconut on anything.

The menu lists this as "Mocha" Egg Puff, but it's the usual set of English typos when you order from Chinese/English combo menus in Chinatown. The Egg Puff was more crispy than doughy. Perfect item to share with friends!

of all the McD's fried pies that I've ever had, this one is my favorite. it's sweet, but not overly sweet to my liking.

Okinawan sweet potato and haupia on a cookie crumble crust. Yum!

Only available during the HMB pumpkin festival. I make the special trip here, just for it. Second year in a row!

not as delicious as the guava and cheese roll from Porto's, but it does satiate the craving when there's no Porto's nearby in Northern California.

After everything gets mixed up, it's really good... and not made milk or eggs because it's vegan!

no ube or Flan, but icy taro slush with various mix-ins of boba, red bean, and jellys.

Meringue basket with fresh berries, vanilla cream, raspberry sauce, and strawberry sorbet