oh the crispy layers! so delicious and yummy. served with Korean dipping sauce.

with maple and lemon dressing, calabrian chili, and panchetta

crispy sprouts, honey sambal vinaigrette

Brussels sprouts with aged cheese, basil oil & lemon-honey dressing.

Crispy Brussel sprouts, granny Smith apples, applewood bacon, shallot, chili flakes, sage & brown butter

the Brussel sprouts (Hulk Balls, lol) tasted great...but were slight over-cooked and too mushy for me.