Kimchee Bao (BBQ seitan, kimchi, sriracha mayo, crispy onions) Hoisin Bao (five spice jackfruit, pickled cucumber, spring onions) I found the Kimchee Bao to be the tastiest of the two. The sauce in the Hoisin Bao was a bit too strong.

Mushroom Bao: portabello mushrooms, toasted walnuts, cucumber, spring onions, miso glaze Tofu Bao: crispy aromatic tofu, black bean mayonnaise, garlic choy sum, chilli pickles👌 + 2 veggie gyoza I would probably get 2 tofu bao next time.