A sprinkle of salt and a brush with butter make all the bread goodness shine! Originated in the Parker House Hotel in Boston.

Served with a tart jam and Bordier butter.

Buttery & cheesy warm breadsticks served with marinara sauce.

Great for dipping in the hummus.

Warm and wonderful with the whipped feta.

I could eat a basketful.

Turkey, arugula & Provolone cheese

Served with olive oil & balsamic vinegar.

Served with a must have chimichurri sauce.

Warm, salty and delicious!

Warm, seasoned & lovely when dipped in the excellent olive oil.

So good scooping up everything!

Served with a spicy cheese dip.

Goes well with the soup.

Who doesn’t dive into the bread basket?

Central Grille just reopened for breakfast. This bread is a signature item.

Sweet, dense & cinnaminy good!

Signature bread