My absolute favorite! Top it with cilantro and onion, hot sauce, and a twist of lime.

A-freakin-mazing! It is pork and it's so tender and tasty. Highly recommend

Very good tacos

The meat was cooked just right, large serving, and it was delicious.

This are delicious and loaded with meat. I got them with everything, which includes cilantro, onion, avocado, and hot sauce.

This are by far the best tacos I have tasted in our area. They are tender and delicious, and as far as authenticity goes, if they had no tables, I could swear I was in Tijuana Mexico. I had four types: carne asada (beef flap meat), adobada (marinated pork), buche (pork stomach), and cabeza (beef head). And they were all delicious. When it comes to tacos, a lot of different senses come into play. The combination of the meat, tortilla, onion, cilantro, and salsa can send you for a culinary spin. And every place is different. To me, this is my #3 location overall here in the U.S. #1, King Taco in Los Angeles. #2, TJ Tacos in Escondido. And #3, Taqueria 2 Potrillos in Perris. Enjoy the culinary experience my friends.

A little spice never killed nobody. This mini 2-bite tacos are perfect for those undecided individuals. I got 2 beef, 2 chicken, and 2 pork. My favorites: chicken mole, chicken pinga, and the spicy but delicious, chicharron. A must try.

I really like these rolled tacos. I crave them. I dip them in the spicy ranch. A must try.

Can't really go wrong with any of these tacos. Genuine Tijuana style tacos.

This location could have been #1 on my list but, I was pissed after waiting 20 minutes just to order. Well packed tacos, clean salsa bar, plenty of seating. But, one person taking orders kills this place. If they had 2 or 3 windows to order from, this place will easily double their profits.

The most loaded rib eye tacos I've had. I got them with shoestring potatoes and they were delicious.

Cabeza tacos have to be my favorite. I just love them. And Vero's has some of the best.

The fish tacos are definitely in my top 3 for the best I've had. Not sure what type of fish they use but, it is bomb.

Great for one day trip for tacos. Great prices, great food.

It's hard to find buche tacos, so when you do, take advantage of it. Delicious!

This are probably my favorite at Taco Bell. Forgot to tell them not to put as much lettuce but, still a good taco.

Nothing compared to Ensenada but, pretty tasty.

This guys need to get fish tacos off their menu! There is a tiny piece of fish under all that batter. Every bite was a greasy chewy mess of batter. One taco actually had 2 pieces of fish about the size of marbles. Never again.

Two (2) pieces of calimari?????? What the hell, this place is getting worst by the minute. Tons of cabbage of course.

2 1/2 pieces of shrimp????? Refuckendiculous! But of course, they top it off with half a pound of freakin cabbage. I am done with this place. It sucks, will never bring my businesses here again.

Tini piece of fish. Could hardly taste it under all that cabbage. Never again.