The combination satay has beef, pork, and chicken. Normally, I prefer chicken, then pork, then beef. In this case, the pork and beef were way better than the chicken. Although the chicken was not my favorite on this dish, it was still awesome. This satay was was accompanied with an awesome mac-n-cheese and a Barong salad.

I am not a big fan of mahi mahi, since an inside t back in the day.

Perfectly cooked and well seasoned. In combination with a salad and string beans.

Sooo good! Paired up with a fresh Pan De Sal.