The best Charcuterie by jamespp2 on Eaten
Charcuterie
1 review
REALLY GOOD
1st PORK CHARCUTERIE
The Gladly Restaurant, Phoenix
Blood sausage, lardo, pork neck terrine, pickled pigs feet, pork cheek rilletes. 7 Chef Pigout hosted by The Gladly with Tender Belly Pork.