Tofu pudding with 5 types of taro balls, peachgum and grass jelly. Tofu pudding was soft and smooth and the toppings were great. Each type of taro ball had their own distinctive flavour and were pleasantly chewy. So good. So, so good.

Douhua topped with shaved ice, chrysanthemum syrup and osmanthus jelly. This was really good, especially on a hot day. But do share if you are a small eater, as I felt this was rather filling for one person.

Douhua with black sesame seed paste. The douhua here is uber smooth and just slides down your throat effortlessly. The black sesame seed pastes give it an extra toasty note, very nice combo. Warm and comforting.