1st CHANA BHATURAThe Ganga Café @ Sea Park, Petaling Jaya
“A Punjabi breakfast favourite; A deep fried, fluffy, puffed bread, served with spicy white chickpeas”
At first I was a little hesitant about those raw onions on the side, but it turns out they were a great addition to the chickpeas and yogurt. Everything just went together so well with the bread. I’m definitely having this again!